Strawberry Cheesecake Overnight Oats

Name: Strawberry Cheesecake Overnight Oats
Prep time: 10 min
Total time: 8 h
Yield: 2 servings
Ingredients: 1 cup rolled oats; 1 cup milk (or non-dairy alternative); 1/2 cup Greek yogurt; 1/4 cup cream cheese, softened; 2 tablespoons honey or maple syrup; 1 teaspoon vanilla extract; 1/2 cup fresh strawberries, chopped; Fresh strawberry slices; Crushed graham crackers; A dollop of whipped cream (optional)

Highlighted under: Easy Baking Inspiration

I absolutely love starting my day with a delicious and nutritious breakfast, and these Strawberry Cheesecake Overnight Oats embody everything I enjoy. The tangy sweetness of strawberries combined with a creamy cheesecake flavor makes each spoonful feel like a decadent treat. Plus, the best part is that I can prep these oats the night before, allowing me to grab them on the go when mornings get busy. With wholesome ingredients, they keep me energized and satisfied until lunchtime, making them a favorite in my household.

Created by

Grace Walker

Last updated on 2026-01-24T14:41:34.674Z

When I first tried overnight oats, I was amazed at how versatile they could be. I experimented with different flavors, but this Strawberry Cheesecake version became an instant favorite. One of my secrets is to use a combination of Greek yogurt and cream cheese to capture that rich cheesecake flavor without overwhelming the oats. I also found that letting the mixture sit overnight allows the oats to absorb the perfect amount of liquid, keeping them creamy and not too soggy.

Another tip I have is using fresh strawberries instead of frozen ones for a burst of flavor that's impossible to replicate. Slicing the strawberries the night before helps release their juices, infusing the oats with a delightful sweetness. Plus, it's a visually stunning breakfast that makes each morning feel like a special occasion.

Why You Will Love This Recipe
Rich cheesecake flavor combined with fresh strawberries
Creamy texture that stays delightful all morning
Easy to prepare and perfect for meal prep

Perfecting the Texture

The key to achieving a perfectly creamy texture in your Strawberry Cheesecake Overnight Oats lies in properly mixing the ingredients. When you combine the rolled oats, milk, Greek yogurt, and cream cheese, aim for a smooth consistency without any lumps. Using a whisk can help, but a fork works well too. Mixing thoroughly ensures that every bite is luxuriously creamy, so take your time to blend until it looks glossy and uniform.

Also, consider the choice of oats. Rolled oats are great for this recipe because they absorb liquids effectively and soften while maintaining some texture. If you prefer a finer texture, quick oats can be used, but they may turn out a bit mushier. Just remember that for overnight oats, the soaking time is critical, so using rolled oats typically yields a more satisfying bite.

Maximizing Flavor

This recipe shines due to its balanced flavor profile. The sweetness from honey or maple syrup complements the tartness of the Greek yogurt and cream cheese. Each ingredient plays a vital role—if you're looking for a lighter option, consider replacing the cream cheese with additional Greek yogurt, which will still give that creamy consistency while reducing calories. Remember to adjust your sweetener to taste when making this swap.

Additionally, using fresh strawberries not only enhances the taste but also adds a pop of color that makes your overnight oats visually appealing. When adding the strawberries, fold them in gently to keep some chunks intact, providing delightful bursts of flavor in every bite. If strawberries are out of season, feel free to substitute them with other berries like blueberries or raspberries for a different, yet equally delicious experience.

Ingredients

For the Oats

1 cup rolled oats
1 cup milk (or non-dairy alternative)
1/2 cup Greek yogurt
1/4 cup cream cheese, softened
2 tablespoons honey or maple syrup
1 teaspoon vanilla extract
1/2 cup fresh strawberries, chopped

For the Topping

Fresh strawberry slices
Crushed graham crackers
A dollop of whipped cream (optional)

Instructions

Prepare the Oats

In a mixing bowl, combine the rolled oats, milk, Greek yogurt, cream cheese, honey, and vanilla extract. Mix until well combined and creamy.

Add Strawberries

Fold in the chopped strawberries gently to incorporate throughout the mixture.

Refrigerate

Divide the oat mixture into two jars or containers. Seal and refrigerate for at least 8 hours, or overnight, to let the oats absorb the flavors.

Serve

In the morning, top the oats with additional strawberry slices, crushed graham crackers, and a dollop of whipped cream if desired.

Pro Tips

For an extra boost of flavor, try adding a pinch of cinnamon or some lemon zest to the oat mixture before refrigerating.

Make-Ahead and Storage Tips

Making these overnight oats is incredibly convenient; you can prepare them in advance and store them in the refrigerator for up to five days. This makes them ideal for meal prep at the beginning of the week. Just ensure that the jars or containers are sealed tight to prevent any absorption of odors from the fridge.

If you're planning to prep multiple servings at once, consider doubling the recipe. This way, you can enjoy different toppings or flavors each day without much extra effort. Just remember to adjust the ingredient amounts accordingly, maintaining the same ratios for the best results.

Serving Variations

While the classic strawberry cheesecake flavors are delightful on their own, experimenting with toppings can take this recipe to new heights. Try adding a sprinkle of cinnamon or nutmeg for warmth, or drizzle with chocolate sauce for an indulgent touch. For a nutty crunch, add chopped almonds or walnuts along with the graham crackers.

Another creative variation is to turn this into a breakfast parfait. Layer the oats and toppings in a tall glass for an impressive presentation. It not only looks beautiful but also allows for mixing different textures as you eat, enhancing the overall breakfast experience. Play around with different fruits and combinations to keep it exciting and fresh!

Questions About Recipes

→ Can I use other fruits?

Absolutely! You can substitute with any fruit you like, such as bananas, blueberries, or peaches.

→ How long do these oats last in the refrigerator?

These oats are best enjoyed within 3 days if stored properly in the fridge.

→ Can I make them vegan?

Yes! Use non-dairy yogurt and milk, and replace honey with maple syrup for a vegan option.

→ What can I use instead of cream cheese?

You can use a dairy-free cream cheese or simply add more Greek yogurt if you're looking for a lighter option.